Texas Crop and Weather Report
Egg prices have dropped sharply from last year’s record highs as national laying flocks continue to recover from widespread losses tied to highly pathogenic avian influenza, HPAI, said Texas A&M AgriLife Extension Service experts.
Retail eggs averaged $2.50 per dozen in the latest Consumer Price Index report, down 58% from a year ago and at their lowest point since late 2023, said David Anderson, Ph.D., professor and AgriLife Extension economist in the Texas A&M Department of Agricultural Economics.

Eggs for breakfast, baking and Easter egg hunts are much lower than last year. Texas A&M AgriLife experts said U.S. egg-producing flocks have avoided major outbreaks of highly pathogenic avian influenza so far, meaning more eggs are making it to market. (Kim Topp, Adam Russell/Texas A&M AgriLife)
Wholesale prices experienced an even more dramatic correction. Large Grade A eggs that sold for more than $8 per dozen last winter dipped below $1 earlier this year before ticking upward ahead of Easter demand.
The movement reflects both increasing supplies and consumer reactions to last year’s unusually high prices, Anderson said.
“Egg prices have ticked up a little with Easter around the corner and the expectation for that seasonal demand — the Easter egg hunts and baking, deviled eggs and that sort of traditional use around the holiday,” Anderson said. “But shoppers will definitely notice prices are lower than last year.”
More laying hens means lower egg prices
The primary driver behind lower prices is straightforward: more birds equals more eggs, said Greg Archer, Ph.D., associate professor and AgriLife Extension poultry specialist in the Department of Poultry Science.
Last year, Archer said, outbreaks of avian influenza that wiped out significant numbers of laying hens weighed on overall capacity nationwide and sent prices soaring.
Fewer and smaller outbreaks this winter allowed producers more time to rebuild.
U.S. table‑egg layer numbers rose from 292 million last March to about 308 million this year, marking a solid rebound after HPAI pushed the national flock to unprecedented lows in 2025.
“We have more birds compared to last year because producers around the country haven’t been hit as hard by HPAI,” Archer said. “There are a lot of eggs out there, and demand backed off some when prices were really high.”
Egg production still at risk from HPAI
Anderson said falling feed costs also helped the industry regain stability, though rising prices for soybean meal, corn and fertilizer tied to global geopolitical tensions could raise production costs later in the year. For now, eggs remain one of the most affordable protein options as beef prices continue to rise.
“High prices can change what we buy as consumers,” Anderson said. “But demand remained relatively strong, and those high prices signaled for more production, and prices fell as supplies increased.”
Archer said the industry has built in additional flock capacity to buffer against the uncertainty of future outbreaks. But the spring migration of wild waterfowl presents a heightened risk for the poultry industry. A recent HPAI case in Texas struck broiler houses, but Texas layer facilities have avoided outbreaks thus far.
HPAI will remain a concern for Texas producers until migratory waterfowl, the primary carriers of the virus, return north.
With Easter demand already lifting wholesale values from winter lows, he said any production disruptions or renewed disease pressure could quickly reshape the market in the months ahead.
“We should enjoy the prices right now,” Archer said. “Producers and the industry are focused on biosecurity, but if we see significant outbreaks around the country, we can expect to see prices increase.”’
AgriLife Extension district reporters compiled the following summaries:

A map of the 12 Texas A&M AgriLife Extension Service districts.
Panhandle
Hot, dry and windy conditions persisted across the district. Daily temperatures ranged from 41 degrees to 95 degrees. Overall soil moisture levels were very short to short. Warm, sunny conditions accelerated the development of wheat and other small grain crops, especially in dryland versus irrigated fields. Wheat was in poor to fair condition. Fifty percent or more wheat fields were in the latter stages of vegetative development and entering the early stages of reproductive development, with flag leaves starting to show in early-planted fields. Growers were applying additional water to most irrigated fields as water demand increased during the reproductive stage. Spring fertilizer applications, coupled with tillage operations, continued. Pasture and range conditions were very poor to fair.
South Plains
The district was very dry. No measurable precipitation was reported, and pastures remained in poor condition with little to no vegetative growth. Rainfall was needed for all agricultural operations. Temperatures were unusually high, and windy conditions continued to dry out cropland. A few producers began to prepare fields for the upcoming planting season. Livestock producers relied heavily on supplemental feed.
Rolling Plains
Hot, dry and windy conditions severely stressed crops and pastures across the district. Early promise for winter wheat mostly turned to poor prospects, with much of the crop being grazed out rather than taken to grain. Pastures remained dry, grass reserves were dwindling, and livestock were being supplemented to maintain body condition. Fire danger was high. The lack of rainfall also affected planting plans, with some corn acres potentially shifting to sorghum or cotton.
North
Topsoil and subsoil moisture levels were short to adequate. The week began with light rainfall, though not enough to impact overall moisture levels. Several counties reported freezing morning temperatures for one to two days. By the end of the week, conditions shifted dramatically to unseasonably warm and dry, with some areas reaching 90 degrees. Wind and heat caused topsoil moisture to decline noticeably. Wheat remained slightly behind normal development but was expected to catch up if meaningful moisture arrived. Early heads on wheat, oats, rye and triticale were exposed to frost, and damage was too early to assess. Corn emerged across multiple counties, though fields needed rain. Farmers who waited to plant were preparing fields for corn and soybeans. Early planted corn experienced frozen leaves but was expected to recover. Pasture and rangeland conditions were fair to good. Winter pastures were emerging and generally doing well. The frost set back warm-season pastures that were emerging. Pastures and trees were beginning to green up and bud. Hay feeding continued. Livestock remained in good condition. Some counties reported high feral hog activity.
East
Drought conditions persisted despite some rainfall in a few areas. Subsoil and topsoil moisture conditions were short to adequate. A late-season hard freeze stunted forage growth and recently planted gardens. Burn bans remained in place in some counties. Pasture and rangeland conditions were fair. Cattle markets were strong. Livestock were in fair to good condition, with some supplementation taking place.
Far West
The week began colder than usual but quickly shifted to unseasonably warm temperatures, with some areas reaching near 90 degrees. High winds limited some agricultural activities and increased moisture loss. By midweek, conditions stabilized and temperatures began trending closer to seasonal norms. Most of the district continued to experience very short to short topsoil and subsoil moisture levels. Irrigation activity increased where water was available. Cotton field preirrigation, pecan orchard and alfalfa irrigation using effluent or well water continued. Limited water availability remained a major concern, as reservoir levels were low and expected irrigation allotments were likely to be insufficient for warm-season production. Corn planting was nearly complete, and early fields began to emerge. Sorghum planting was underway in some areas, and many producers continued terminating wheat cover crops. Pasture and range conditions remained very poor to poor, with minimal forage growth reported. Wheat was widely utilized for grazing. Livestock conditions improved, with cows and calves in better shape compared to earlier months. Wildlife populations remained stable overall, with some reduction in feral hog sightings due to increased hunting pressure.
Central
Recent rain and warm temperatures greatly improved pastures and cool-season grazing. Trees except mesquites were budding and leafing out. Producers were concerned about a hay shortage next year if drought conditions continue. Farmers were apprehensive about applying fertilizer in current conditions due to the high cost and fuel prices. Corn and wheat were hit by a frost one morning with temperatures as low as 27 degrees. Some wheat was already heading or close to heading and was likely to suffer yield loss from the cold temperatures. Corn was young enough that the growing point was expected to experience minimal impacts from the freeze injury to the leaves. Corn planting neared completion. Planted corn and sorghum had emerged but were stressed due to the lack of rainfall. Most winter small grain crops were being utilized for grazing. Producers were preparing for spring planting; however, progress remained dependent on adequate moisture in the coming weeks. Hessian fly issues were reported in a few counties. Leaf rust remained active in wheat fields, primarily in leaf rust susceptible cultivars. Livestock were doing well on pasture, and supplemental feeding slowed down. The cattle market remained strong.
Southeast
Soil moisture levels were short to adequate. Dry conditions continued with some areas reporting low ponds and stressed pastures. Late-season freezes impacted forage and crops in some counties. The frost slowed growth and caused some damage. Recent rainfall in a few counties improved conditions slightly. Pastures and rangelands were in very poor to good condition. Livestock remained in fair to good condition despite challenges, with some producers continuing supplemental feeding. Fieldwork progressed with rice planting, and field preparation and corn planting were underway. Oat and winter wheat conditions were fair to good.
Southwest
Warm, windy conditions continued, and crop and soil moisture levels remained dry with no measurable precipitation recorded. Overnight temperatures remained cool, while daytime temperatures reached the upper-80s to lower-90s. Dry planting of corn was complete, and sorghum planting continued. Gardeners were actively planting, with some tomato plants already beginning to bloom. Ongoing drought conditions continued to hinder early warm-season growth. Irrigated crops were progressing well. Bermuda grass was actively growing, though limited moisture was slowing its development. Spring green-up was underway, but range conditions started to decline due to the lack of rainfall. Livestock remained in fair to good condition, and supplemental feeding continued. Livestock prices remained high.
Coastal Bend
Freezing temperatures damaged corn and some early planted cotton, while windy and cool conditions affected newly emerged crops. Soil moisture conditions varied widely but remained insufficient in many areas. Continued drought conditions with no rain in the forecast pushed planting back several weeks. Corn, sorghum and cotton planting continued into dry soil. Many acres have yet to emerge or show uneven stands. Range and pasture conditions in some areas were in extremely poor condition, and freeze damage further impacted forages. Hay feeding increased to unprecedented levels for this time of year. Livestock were being supplemented heavily to maintain fair condition.
South
Conditions remained dry, humid and hot, with daytime temperatures pushing the upper 90s. Cool mornings helped offset some of the warm days. Rainfall was needed badly, but the extended forecast showed little hope for rain in the near term. Fuel prices increased, making operating costs for producers higher. As insurance planting deadlines approached, area farmers dry planted their crops, but acres were very low compared to a normal year. Most corn and grain sorghum planting was complete, with some farmers irrigating to establish their stand, while some farmers patiently waited to plant. Wheat and oat crops continued to mature, with some fields being prepared for harvest. Producers harvested leafy greens, cabbage and onions. Corn crops continued to develop and should soon enter the tassel stage. Very few planted fields of sunflowers had emerged. Strawberry plants were in fair condition. Citrus trees were blooming and setting fruit for the coming growing season. Some citrus producers with irrigation available were watering their trees. More citrus orchards were uprooted and taken out of production in recent weeks. Watermelon crops on drip irrigation were progressing well. Dry conditions increased pressure on rangeland resources, and many areas were barren of green browse and forage. Pastures were desperate for rainfall. Stock tank water levels were low. Body condition in cattle was declining as forage quality and quantity declined. Producers were focusing on maintaining livestock and range health, including supplemental feeding and close monitoring of water sources. Hay was becoming very scarce due to the increased demand. Beef cattle markets continued to offer above-average volumes each week, with prices declining slightly due to poor body conditions. Producers were weaning and selling calves early and reducing herd sizes.


























