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Texas Crawfish Outlook Strong Despite Early Harvest Delays

By
Diana De Leon Bon
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Crawfish at a purging facility on Wednesday, April 16, 2024 in Winnie, Texas. (Courtney Sacco/Texas A&M AgriLife)

Texas Crop and Weather Report

Despite a slow start, Texas crawfish production remains steady, and consumers can expect an average season amid ongoing demand, according to Texas A&M AgriLife Extension Service experts.

Todd Sink, Ph.D., AgriLife Extension aquaculture specialist and director of the Texas A&M AgriLife Aquatic Diagnostics Laboratory, Bryan-College Station, said that while the harvest delay may initially result in some limited in-store availability, overall farm inventory is on par with an average year, and the supply lag should resolve as harvest ramps up.

“In terms of production, crawfish farms are having a normal year,” Sink said. “The only thing we’re seeing is the product didn’t make it to retail vendors as rapidly because of the late January freeze that slowed harvest for a few weeks.”

Strong demand and steady prices

Crawfish prices typically start higher at the beginning of the season, peak around Lent — the 40-day religious observance leading to Easter — and taper off as the season slows in early summer.

Currently, live crawfish average around $5 per pound in Bryan-College Station and over $4 per pound in the Houston area. Few, if any, retailers currently have crawfish in stock in the Dallas and San Antonio areas.

Due to consistent high demand, Sink said he doesn’t anticipate consumers seeing much of a price break as the season progresses.

“We wouldn’t expect more than a 50-cent drop per pound from what we’re currently seeing,” Sink said. “In previous years, you could get crawfish down in the $3.50-$3.75 per pound range, but I don’t think we’re going to see that this year.”

Crawfish farm acreage remains steady

Texas ranks a distant second in crawfish production behind Louisiana, the nation’s top producer.

“Reporting in Texas is voluntary, so exact farm and harvest numbers are not available,” said Nikki Fitzgerald, AgriLife Extension coastal and marine resources agent in Jefferson and Chambers counties.

Sink estimates Texas has 15,000-20,000 acres in crawfish production, with most of the farms located in the southeast portion of the state. Jefferson and Chambers counties are home to 8,000 registered acres.

A past assessment conducted by Fitzgerald noted 14 Texas counties with at least one crawfish farm. Since then, she and Sink said additional acres and farms have been added along the coast, as well as in East Texas.

While production estimates vary, harvests typically range between 500-650 pounds per acre. Sink said some producers have reported harvests as high as 850 pounds per acre during a good year.

Texas crawfish avoids major invasive pest impacts

Sink said Louisiana still relies heavily on crawfish-and-rice field rotation farming. In contrast, many Texas producers have transitioned to year-round pond production and avoided major impacts from rice delphacid, an invasive pest that has devastated thousands of acres of rice across the state.

Still, the pest remains a concern for Texas crawfish producers who do use the rice field rotation.

“Rice delphacid affects the second growth of rice crops, or the ratoon crop, which is what crawfish feed on when using that rotational method,” Fitzgerald said.

She added that slight differences in production methods and farm connectivity have also allowed Texas crawfish producers to avoid the impacts of the invasive apple snail, which has caused significant economic losses in Louisiana.

“While our producers thankfully haven’t been hit hard by these invasive pests yet, they’re very much on their minds,” Sink said.

AgriLife Extension district reporters compiled the following summaries:
Panhandle

Warm temperatures, sunny conditions and high winds continued to diminish upper and lower soil profile moisture reserves, with overall soil moisture ranging from very short to short. Spring field preparation continued, and cover crops contributed significant residue or ground cover for the upcoming warm season. Wheat continued to decline, and most farmers were considering using it as a cover crop rather than taking the crop to harvest. Forage resources on range and improved grass pastures declined. Pasture and range conditions were very poor to fair. Livestock conditions in areas using heavy stocking rates were not as strong as they were during the winter.

South Plains

High winds dried subsoil and topsoil moisture levels, and precipitation was needed. The majority of winter wheat was in poor condition. Preparations for the upcoming planting season began, including plowing, watering and compost application. Oats were planted. Producers irrigated some wheat to feed stocker cattle and were relying heavily on supplemental livestock feeding.

Rolling Plains

Severe storms brought scattered rainfall to roughly half the district, with a narrow band of large hail causing damage to homes, vehicles and farm equipment. Strong winds and wide temperature swings increased fire danger and further dried soils. Overall, spotty rainfall provided limited relief, and additional moisture will be critical in the coming weeks for crop and forage conditions. While wheat conditions appeared promising from a distance, closer inspection showed short stands with some fields already reaching the boot stage. Preparations for spring hay and cotton planting continued. Wheat grazing remained good in many areas due to lighter stocking rates, but overall conditions remained very dry. Additional rainfall was urgently needed to support wheat, oats and early pasture and rangeland growth. Pastures were rapidly losing carry-over grass, and livestock producers continued supplemental feeding while working their new calf crops. Some lighter calves from last fall were moved to local auctions, where prices remained strong.

North

Mid-week storms, along with warm and windy conditions were reported. Rainfall improved soil moisture and replenished ponds and lakes. Still, overall drought conditions persisted. Corn and sorghum were planted in many counties, and some corn emerged. Oats and winter wheat were in fair to good condition, and early signs of heading were observed. The pasture and range conditions varied from poor to good. Bermuda grass and winter rye grass flourished in many areas. Livestock conditions were fair to good, and livestock were being moved onto spring pastures with forage availability. Feral hogs were active. Noctuid moths, June beetles and crane flies were out and numerous. Hessian flies were observed in low-to-moderate levels in some wheat fields.

East

Some counties received adequate amounts of rainfall to relieve drought stress, while others remained in desperate need of moisture. Subsoil and topsoil moisture conditions were short to adequate, and pasture and rangeland conditions were fair overall. Livestock were in fair to good condition. While supplemental feeding continued, cattle in some areas began to rely on forage. Cattle markets remained strong in most of the district.

Far West

Dry, windy weather and temperature fluctuations continued. In many areas, extremely windy conditions contributed to dust storms and further depleted already limited soil moisture. Winter wheat and oats were in poor to fair condition. Producers remained active with early-season field operations. Corn planting began, and sorghum planting continued. Field preparation continued for cotton, with several producers beginning preirrigation. Pecan orchard activity continued with pruning, irrigation and the final harvest for a few operations. Irrigated crops progressed well despite the dry conditions. Water availability remained a concern in parts of the district, with irrigation allocations expected to be limited this season. Pasture and range conditions varied from very poor to fair. Livestock conditions remained fair across the district, though supplemental feeding continued in many areas due to limited pasture forage. Lambing and kidding activities were in full swing for sheep and goat producers. Wildlife activity remained steady, with feral hog damage reported in crop fields and increased sightings near residential areas. Predator pressure from coyotes persisted in some locations.

West Central

Some severe storms caused damage from hail, wind and one tornado. Some areas received up to 2 inches of rain, while other areas reported none. Soil moisture levels improved, and spring planting of sorghum continued. Fertilizer application was limited due to high prices and struggling small grains. Winter wheat improved in areas that received rain, and weed control began. Range and pasture conditions improved with spring green-up, but more moisture was needed. Cattle continued to improve with better grazing conditions.

Central

Half an inch to over 3 inches of rain was received. While precipitation was helpful to winter pastures, additional rainfall was needed to improve overall conditions. Bermuda grass began to emerge from dormancy, but an expected freeze may slow it down. Peach and fruit growers hope temperatures remain above freezing, or they stand to face losses. Wheat was ahead of schedule. Corn planting was slowed by recent rainfall but appeared to be off to a good start. Cotton planting was expected to begin in the next week or two. Fertilizer prices increased significantly, creating concern for input costs as the planting season progresses. Livestock were in good to fair condition and responding to improved grazing conditions. Supplemental feeding continued. The cattle market remained strong, providing positive outlooks for producers. Leaf rust remained active, and Hessian fly issues increased.

Southeast

Although some rainfall improved soil moisture levels, drought conditions continued. Soil moisture levels ranged from short to adequate. Corn planting was completed in some counties, and sorghum planting was nearly complete. Some corn emerged, and other vegetable planting began. Pasture and rangeland conditions ranged from very poor to good. Livestock conditions were fair to excellent overall.

Southwest

Precipitation of 0.65 to over 1 inch was reported along with tornadic activity and large hail in some parts of the district. Spring green-up was evident, but more rain was needed to sustain it. Corn and sorghum planting was delayed due to recent rains. There should be enough topsoil moisture for germination. Most trees had leafed out, except for pecan trees, and fruit trees were blooming. Recent rains brought some winter weeds and grasses. Gardeners began to plant tomatoes, peppers, radishes, green beans, potatoes and onions. Range and pasture conditions improved, although dry conditions persisted. Livestock received supplemental feeding and were in mostly fair condition. Lambing and kidding continued. Spring shearing also began. Rain and temperature changes led to increased wildlife activity, including feral hogs. Wildflowers were blooming but not as abundant as last year.

Coastal Bend

Cool temperatures and some wet weather delayed planting, but most fields should dry out soon. Some planting was delayed in hopes of more moisture, but corn planting should be done in the next week and sorghum planting should begin. Some annual winter grasses responded to light showers, easing supplemental livestock feeding of hay to a small degree.

South

Extreme drought continued, with some areas last receiving measurable rainfall in August. Topsoil, subsoil, pasture and range conditions were dry and very poor in most areas. Crop and livestock producers remained concerned about continued dry conditions and the potential for drought stress. There were very few signs of emergence in dryland fields planted several weeks ago. Many farmers planted to meet crop insurance deadlines, and a few fields reported uneven stands. Corn was planted, and some emergence began under irrigation. Most grain sorghum was planted, with some producers were watering to establish a stand. Wheat and oat crops continued to mature and should be prepared for harvest in the upcoming weeks. Cotton producers were planting if soil moisture allowed. Farmers prepared fields for peanut planting. Strawberries were coming on, and citrus trees were blooming and setting their fruit. Producers harvested leafy greens and cabbage, and onion harvest was nearly complete. Watermelon planting was complete; however, fields planted without preirrigation were already showing drought stress early in the day. Irrigated pastures started to green up and emerge from winter dormancy, but grazing availability was minimal. Most beef cattle producers were supplementing 100% of their herd’s nutritional requirements, and cattle were losing body condition. Feed and hay were in great demand and prices were high. Wildlife were experiencing stress and venturing closer to communities to find food and water. Deer producers were providing supplemental feeding with protein, cottonseed and corn.

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Spring Weed Control in East Texas: How Early Decisions Shape Your Lawn All Summer

By
Billy Forrest
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In East Texas, weeds rarely wait for summer. They begin growing quietly in early spring, often before homeowners realize there’s a problem. By the time weeds are visible across a lawn, they’ve usually already gained the upper hand.

Understanding how and when to address weeds early can make a noticeable difference in lawn health throughout the year.

Why Early Spring Is Critical

As soil temperatures rise, weed seeds germinate quickly—often faster than grass. This early growth gives weeds a competitive advantage, especially in lawns that are thin or stressed from winter.

Once established, weeds spread rapidly, making control more difficult as the season progresses.

The Advantage of Early Action

Early weed control focuses on stopping weeds while they’re young and vulnerable. This approach limits their ability to spread and reduces the need for stronger treatments later.

It also allows grass to grow thicker and healthier, creating natural resistance to future weed pressure.

Why Reactive Treatments Fall Short

Waiting until weeds are widespread often leads to frustration. At that point, treatments may need to be repeated, and grass can suffer collateral stress. Early prevention is not only more effective—it’s easier on the lawn.

Building a Lawn That Fights Back

Healthy lawns are less inviting to weeds. Proper mowing, thoughtful watering, and attention to soil conditions all contribute to turf that naturally limits weed growth.

Early weed control supports this balance, helping lawns stay strong as temperatures rise.

A Season-Long Payoff

The benefits of early weed control often last well into summer. Fewer weeds mean less maintenance, better appearance, and a lawn that’s easier to enjoy rather than constantly manage.

Addressing weed pressure early isn’t about perfection—it’s about setting realistic expectations and protecting your lawn throughout the growing season.

Producer Preparedness Critical as New World Screwworms Approach

By
Diana De Leon Bon
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Cattle in a feed lot on Wednesday, Nov 01, 2023 in Amarillo, Texas. (Michael Miller/Texas A&M AgriLife Marketing and Communications)

AgriLife Extension experts offer advice on planning, preparing and monitoring

Livestock producers need to take steps now to prepare as the New World screwworm approaches the Texas-Mexico border, according to Texas A&M AgriLife Extension Service livestock specialists.

Necessary action now breaks down to three areas: plan, prepare and monitor the situation and livestock, said AgriLife Extension livestock specialists Ron Gill, Ph.D., professor, Chico, and Karl Harborth, Ph.D., assistant professor, Corpus Christi, both in the Department of Animal Science.

With the latest report of New World screwworm in Mexico, only 149 miles from the Texas border, Harborth said the threat is more imminent to South Texas producers. While some progressive ranchers have already made changes in their operations, he said many producers still need to develop plans for the pest’s arrival.

“I don’t think a lot of us thought it would be an issue in our lifetime,” Harborth said. “There are still people who don’t know what screwworm is and the possibilities it brings.”

Best treatment is management and preparation

Gill and Harborth said producers’ questions at New World screwworm-related meetings have been focused on treatment.

There is no magic cure or foolproof treatment, so preparation and management should be No. 1 on the list, they said.

“Producers need to be thinking about the management side of things first,” Gill said. “Treating external parasites is a constant challenge for many producers, but it will be one of several management practices that will help producers reduce the impact of the screwworm.”

Their advice:

  • Develop a plan for external parasite control, as fly and tick wounds create a place for the screwworm fly to lay eggs.
  • Look for options to help reduce the impact of external parasites throughout the fly season. This may include well-timed topical fly and tick control using sprays, pour-ons, dips, and ear tags.
  • Set up game cameras to monitor livestock at water sources.
  • If feasible, consider using technologies such as drones or tracking collars to enhance remote monitoring and animal location.
  • Establish a relationship with a veterinarian now and develop a treatment protocol. Access to several approved products requires a veterinarian’s authorization. Time is of the essence for animal treatments should an infestation be discovered.
  • All employees should be trained and ready to access products suggested for treatment.
  • All employees need to understand how to identify infestations, clean wounds, collect larvae, submit samples, treat current wounds and provide post-treatment care.

“Preparation is the best thing right now,” Gill said. “Stay aggressive until the sterile flies can eliminate the issue.”

South Central Texas Cow-Calf Clinic on Friday, Oct 25, 2024 in Brenham, Texas. (Donny Hall/Texas A&M AgriLife)
Texas A&M Beef Cattle Short Course on Wednesday, Aug 09, 2023 in College Station, Texas. (Michael Miller/Texas A&M AgriLife Marketing and Communications)

Prepare the working area

Producers need to visually inspect their livestock up close and individually for signs of screwworm infestation, Gill said.

“Being able to identify and treat is going to be key. This shouldn’t just be a drive-by window look, get close enough to look the whole animal over,” Harborth said. “An infected wound will manifest within 72 hours, and the animal could be lost in seven days.”

Their suggestions:

  • Consider using cubes or some “hand-fed” supplement in the warm-season feeding routine to allow close viewing to identify wounds. Pretrain your animals for these inspections.
  • Prepare corrals and chutes to capture animals suspected of infestations, and be able to treat and monitor them to ensure wounds heal and don’t reinfest or cause additional injury sites.
  • Inspect working facilities. Fix jagged edges or nails sticking out that could cause injury or invite a screwworm infestation.
  • Producers with multiple pastures will need a set of panels to gather, identify, and, if needed, treat, or consider partnering with neighbors on a portable panel system to share.
  • If calving will occur during the fly season, consider placing expectant mothers in pastures with easier access or working facilities to allow for their monitoring and treatment before turning them out with the rest of the herd.

“We can’t 100% prevent injuries and open wounds that could attract New World screwworm, but we can take care of things that are under our control,” Gill said. “Look into alternatives that work for your operation. Develop a plan and be ready to act.”

Timing is everything

Gill and Harborth said producers should consider moving the birthing season and wound-inducing processing operations to the cooler months, when flies are less active or inactive, depending on the part of the state.

Their suggestions:

  • Ear tagging, castrating, dehorning, shearing and branding need to be done as early in the spring as possible or late in the fall after the fly season.
  • Avoid births after April until temperatures cool in late October or November.
  • Ramp up treatment of the umbilical cord.

“The No. 1 route of infestation and cause of death in South American livestock due to screwworm is the entrance through the umbilicus of a newborn animal,” Harborth said. “If we can get that treated and dried up or healed faster, the fly won’t have the opportunity to make that entrance.”

Stay vigilant in monitoring and reporting

Wildlife and game cameras could be important tools for livestock producers. The deer population is very susceptible to screwworms, so cameras are a good monitoring tool for the cattle operations, the specialists said.

Remember that horses, dogs and other mammals are also susceptible, so keep an eye on everything.

“If you see something, say something,” Gill said. “Some may be hesitant to report, but that’s the only way you will get sterile fly support to target issues. Don’t try to hide anything because it is more beneficial to help.”

This fly readily moves from one property to the neighbors, and an important step in eradicating it is knowing it is active in an area, which is best done by those who work with the animals. The sooner an infestation is discovered, the quicker it can be eliminated by releasing sterile flies in the reported area.

Animal movement restrictions and protocols will likely be a component in the battle against this fly, but these are essential to stopping the widespread populations experienced in the 1960’s and 1970’s.

“As the new fly production facilities come online, we will re-eradicate this fly,” he said. “But due diligence by producers will be key to protecting our livestock and economic livelihood until that day arrives.”

More in-depth recommendations and information are available on the AgriLife Extension New World screwworm web page.

Brookshire Brothers Announces Executive Leadership Promotions

By
Diana De Leon Bon
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LUFKIN, TEXAS (March 16, 2026)… Brookshire Brothers today announced a series of executive leadership promotions that reinforce the company’s commitment to developing talent from within and positioning the organization for continued growth.

“One of the greatest strengths of our company is the dedicated leaders who choose to grow their careers here at Brookshire Brothers and help shape our future,” said John Alston, President and CEO of Brookshire Brothers. “These four outstanding individuals reflect what it means to work and thrive at an employee-owned company. Their commitment, experience, and servant leadership play an important role in our company’s success.”

Clay Oliver, Chief Operating Officer

Clay Oliver has been named Chief Operating Officer after serving with distinction as Chief Financial Officer.

Clay’s journey with Brookshire Brothers began in 2004 as a Staff Accountant. Over the past two decades, he has helped guide our company through growth and change while serving as CFO since 2011 and as a member of our Board of Directors since 2012. His leadership has strengthened our financial foundation and supported critical areas including Accounting, Treasury, Budgeting, Strategic Planning, Asset Management, Mergers & Acquisitions, and Information Technology.

“Clay’s operational insight, steady leadership, and deep understanding of our company make him the right person to help lead Brookshire Brothers into its next chapter,” Alston said. “He is a respected leader who exemplifies our culture and knows the importance of supporting our employee-owners.”

A proud East Texan, Clay attended Stephen F. Austin State University and the Texas A&M Mays Business School and holds a degree in Finance, an MBA in Management, and a master’s degree in Data Analytics. He is a devoted husband and father of four. A former police officer, Clay remains active in the East Texas community and has served on several nonprofit and civic boards including Angelina College, Crime Stoppers, Harmony Hill Baptist Church, and UBank, while also supporting youth organizations such as High School Rodeo and Lufkin Little League.

Jessica Brown, Chief Financial Officer

Jessica Brown has been named Chief Financial Officer, bringing extensive experience and trusted guidance to this important role.

Jessica has advanced through numerous financial leadership positions across the organization, including Staff Accountant, Financial Analyst, General Ledger Manager, Assistant Controller and Controller. In her role as Vice President of Accounting and Treasury, she has helped guide financial strategy, acquisitions, refinancing initiatives, and operational oversight.

“Jessica’s thoughtful leadership style and commitment to excellence has shaped her practical and strategic approach to financial management, making her exceptionally well prepared to serve as CFO,” Alston said.

She earned her Accounting degree from Louisiana State University–Shreveport and her master’s degree from Stephen F. Austin State University. Outside of work, Jessica values time with her family and community. She is married to Kevin and is the proud mother to Lauren, Austin and Allie.

Stephanie Cole, Vice President of Accounting

Stephanie Cole has been promoted to Vice President of Accounting, a milestone that reflects both her professional excellence and her deep roots within the organization.

Stephanie began her Brookshire Brothers career as a teenage cashier in 2004 and worked in store operations before joining the Accounting department in 2010. Since then, she has steadily advanced through key accounting leadership roles, most recently serving as Assistant Controller where she oversaw daily accounting operations, financial reporting, budgeting, and forecasting.

“Stephanie’s story is a powerful example of the career growth opportunities available within Brookshire Brothers,” Alston said. “We believe in growing our people, which in turn creates a deep-rooted culture of ownership, accountability, and pride in the work we do every day.”

Stephanie earned multiple degrees from the Texas A&M Mays Business School and has been a licensed CPA since 2017. She and her husband, Kyle, are proud parents of Easton, Emory, and Everleigh and are deeply connected to the Lufkin community.

Jeff Bates, General Counsel

Jeff Bates has been promoted to General Counsel after serving as Corporate Counsel and trusted legal advisor to the company for the past two years.

Jeff provides critical leadership across our Legal and Risk departments, overseeing contract negotiation, litigation management, regulatory reporting, intellectual property protection, food safety and compliance programs, and management of our internal legal team. He also serves as Corporate Secretary for Brookshire Brothers Inc., Brookshire Brothers Holding Company, and the Brookshire Brothers Charitable Foundation.

“Jeff’s depth of legal experience and steady counsel make him an invaluable member of our leadership team,” Alston said. “He understands our values and helps protect the integrity of the company we’ve built.”

He earned his BBA in Business Administration and Marketing and Juris Doctorate from Baylor University and Baylor Law School. Jeff and his wife, Ginger, have called East Texas home for more than three decades and enjoy spending time with their children and grandchildren. Jeff is active in his community and church and has served on numerous nonprofit boards.

“Strong companies are built by strong people,” Alston said. “Clay, Jessica, Stephanie, and Jeff each represent the core values that define Brookshire Brothers — quality, growth, community, passion and friendliness that feels like home. I’m confident they will continue to make a meaningful impact as we serve our customers and communities.”

About Brookshire Brothers
Established in 1921, Brookshire Brothers is an employee-owned grocery company serving communities across Texas and western Louisiana with nearly 120 retail locations. While rooted in traditional grocery and pharmacy services, the company also features fuel centers, tobacco operations, coffee shops and event venues.

Guided by its mission to be good people who sell good food and do good deeds, Brookshire Brothers remains deeply committed to supporting its neighbors through charitable giving, active community engagement, high-quality food and superior customer service.

Visit www.brookshirebrothers.com for more information.

CONTACT INFORMATION

Melissa Crager
Public Relations & Corporate Responsibility Manager
mcrager@brookshirebros.com
O: 936.634.8155 ext. 4344
C: 936.676.7555

Young Artist Brings Family Memories to the Angelina County Fair

By
Cary Sims
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When visitors walk through the Arts and Crafts entries at the Angelina County Fair next week, they may notice something unusual among the entries — a set of seashell trees with interchangeable seasonal toppers.

Those trees were created by Lanna Rice.

Lanna, the daughter of Luther and Lindsey Rice, is carrying on a family tradition of participating in the county fair along with her older brother, Ledger. Lanna’s mom says she is a very sweet kind gentle soul, who loves Jesus and making friends. She is a 9-year-old in 4th grade at Pineywoods Community Academy in Lufkin.

Her parents were both involved in youth livestock and project programs growing up, and now they are watching their own children experience many of the same opportunities.

Last year Lanna showed rabbits and entered cookies in the fair. This year she decided to try something different by entering the Arts and Crafts division while also showing a goat.

Her project began with a collection of seashells gathered during family vacations.

“My arts and crafts project this year is a set of seashell trees with interchangeable tops,” Lanna explained. “My family collects seashells when we go on vacations and my mom had a lot saved. I wanted to make something unique so I came up with the idea of interchangeable magnet toppers so they can change with the seasons.”

Her mother Lindsey says the fair allows children to explore different interests.

“It’s all about finding what you like and enjoy doing,” she said. “I love seeing our kids grow and discover what they enjoy and what they’re good at. Sometimes it’s stressful, but it’s worth it for the kids.”

The Rice family has certainly stayed busy with fair projects. Ledger has shown pigs, goats and lambs and is building a kitchen hutch for the arts and crafts competition this year. He is also involved in both FFA and 4-H and recently served as an ambassador for the fair.

Lanna’s goat project has also tested her determination.

“The goat she has this year can be really stubborn,” Lindsey said with a smile. “But she shows him who is boss. We’ve seen some grit in her this year that we didn’t know was there.”

The Arts and Crafts division at the fair, sponsored by SafeCo Security Systems, includes categories such as fine arts, photography, woodworking, metal-work, and an open division. Nearly 300 students from across Angelina County will enter projects ranging from jewelry and quilts to benches, mosaics, sculptures and photography.

Creating her project required patience — and plenty of hot glue.

“The hardest part was the glue,” Lanna said. “I did so much gluing and even burned myself. But I learned you can use thimbles on your fingers so you don’t burn yourself.”

Despite the challenges, she says creating art has been worth the effort.

“It’s fun and exciting, but also a little nerve-wracking,” she said. “It builds confidence knowing you were the person who put in the hard work.”

Entries will be judged Thursday afternoon at the fairgrounds, with results announced later that evening. The top projects from the pre-junior, junior and senior divisions will be sold during the youth auction on Saturday at 4 p.m.

As for me, I’ll be pulling for Lanna’s seashell trees.

Projects like hers remind us that the county fair is not only about livestock. It is also a place where young people can discover creativity, learn patience, and take pride in something they built with their own hands.

For more information about this year’s fair, visit www.angelinacountyfair.com. 

Why Electricity Works Differently for Homes and Businesses in Texas

By
Lee Allen Miller
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Electricity advice often sounds universal — but it isn’t. The rules for homes and businesses are different in ways that matter for your bottom line.

If you run a business in a deregulated Texas market, you probably shop for electricity the same way you do at home: compare a few plans, pick the lowest rate, and move on. It’s a reasonable instinct. But it’s also a mistake, because commercial and residential electricity operate under fundamentally different rules — and those differences directly affect what you pay.

Residential vs Commercial Power

Residential electricity pricing in Texas is built around simplicity. You pay based on how many kilowatt-hours you consume, choose between fixed or variable rates, and sign a contract that’s typically 12 to 24 months. Demand charges — fees based on your peak usage at any single point in time — usually don’t apply. The average residential rate in Texas currently sits around 15 to 16 cents per kWh, though shoppers who compare plans and time their purchases to spring or fall can find rates starting below 9 cents.

Commercial electricity adds layers that don’t exist in the residential world. Businesses face demand charges that measure not just total consumption but peak usage intensity. They encounter load profiles — detailed analyses of when and how electricity is consumed throughout the day — that directly influence pricing. Pass-through fees, customized contract structures, and supplier bidding processes are all part of the commercial landscape.

The practical impact is significant. Two businesses using the exact same total amount of electricity can pay very different bills depending on their demand profiles. A restaurant that fires up all its equipment at once has a different cost structure than an office with steady, even consumption. The restaurant’s demand spikes drive up costs even if its total kWh usage is lower. Understanding this distinction is the first step toward managing commercial electricity costs effectively.

Why That Difference Matters

Applying residential logic to commercial accounts can lead to unnecessary costs. A homeowner who overpays by a couple of cents per kWh on a 1,000 kWh monthly bill loses about $20 a month. A business using 50,000 kWh per month that makes the same mistake is losing $1,000 a month — $12,000 a year. Scale that across multiple locations and the impact grows quickly.

Businesses benefit from understanding not just how much power they use, but when and how they use it. Simple operational adjustments — like staggering equipment startup times or shifting discretionary loads to off-peak hours — can reduce demand charges without reducing total consumption. Contract timing also matters more for commercial accounts, because wholesale electricity prices fluctuate seasonally and the rates available during spring are often meaningfully different from those available in summer.

Larger commercial customers — those spending more than about $2,500 per month on electricity — also have access to a competitive bidding process where multiple suppliers compete for their contract. The rates available through this process are often significantly lower than published retail prices. But this advantage only materializes if the business engages the process proactively, typically 60 to 90 days before a contract expires.

Awareness Over Complexity

Business owners don’t need to master electricity markets to manage their costs well. They just need to know that the rules are different from what they experience at home, and that a few key practices — understanding their demand profile, timing their contract renewals, and working with someone who knows the commercial market — can make a meaningful difference.

The average all-in commercial rate in Texas is currently about 9 cents per kWh, roughly 35% below the national average. That’s a structural advantage of operating in the ERCOT deregulated market. But capturing that advantage requires approaching electricity as a business decision, not a household chore. The pricing is different. The contracts are different. The opportunities are different. And the payoff for getting it right is proportionally larger.

This article is part of an ongoing energy education series for Texas Forest Country Living.

The information provided here is for general educational purposes and does not constitute financial or legal advice. Electricity markets are complex and subject to change. Consult a qualified professional for guidance specific to your situation.

Kids Talk About God by Carey Kinsolving and Friends

By
Carey Kinsolving
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How Did God the Father Glorify Jesus?

“If I were Jesus, I would ask God for a golden throne, a diamond crown, and a sword made of lightning,” says Tyler, 10. “That would be glorious!”

That would definitely turn some heads, but Jesus had something even better in mind.

In John 17, Jesus prayed right before he went to the cross. Instead of asking to escape the pain, he prayed, “Father, the hour has come. Glorify Your Son, that Your Son also may glorify You.”

Jesus wasn’t thinking about glitter or gold. He wanted to finish the mission God gave Him. He showed who God really is by giving eternal life to those who believe. Jesus said eternal life means knowing “the only true God, and Jesus Christ whom You have sent” (John 17:3).

Now, hold on. Didn’t Jesus say eternal life is going to heaven? Nope. He said eternal life is knowing God.

You could live forever and still be miserable if you didn’t know the God who made you. Eternal life isn’t just about the length of your life. It’s about a relationship with God. Jesus came so we could be reunited with God, not just after we die, but right now.

You don’t have to wait until heaven to start eternal life. If you have trusted Jesus as your savior, you already know the Father, and He knows you. That’s eternal life in action.  

It might be hard to believe, but God wants to spend time with you. Before Adam and Eve sinned, God came in the cool part of the day to walk with them in the Garden of Eden (Genesis 3:8). God’s desire from the beginning is to make us in his image (Genesis 1:27).

“Eternal life is like being in God’s family forever,” says Bella, 10. “And you never get kicked out!”

That’s the kind of life Jesus was praying about. He wanted to glorify the Father by giving people something far better than riches or comfort: a never-ending relationship with God Himself.

“God glorified Jesus by raising Him from the dead,” says Max, 9. “Now He’s the King forever!”

Yes! Jesus glorified the Father by doing everything He was sent to do, even dying on the cross for our sins. And the Father glorified Jesus by raising him from the dead and restoring him to the glory He had before the world began.

“God glorified Jesus by showing He was really His Son,” says Ella, 8. “When He rose from the dead, people knew.”

Jesus didn’t need lightning or a diamond sword to prove who He was. The empty tomb was enough. God the Father glorified Jesus by making His victory over death loud and clear.

And here’s the amazing part: Jesus shares that glory with all who trust him as their savior. As we meditate upon God’s unconditional love for us, we reflect the glory of Jesus in a world that is desperately looking for love in the wrong places.

Not only that, but the love offered by most people is conditional or performance based. Jesus did all the performing for us when he offered himself as a sacrifice for our sins. God never changes and neither does his love for us.

Think About This: God glorified Jesus by raising Him from the dead and restoring Him to the glory He shared with the Father before the world began.

Memorize This Truth: “Father, the hour has come. Glorify Your Son, that Your Son also may glorify You” (John 17:1).

Ask This Question: How can I glorify Jesus with the life he has given me?

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Kids Talk About God is designed for families to study the Bible together. Research shows that parents who study the Bible with their children give their character, faith and spiritual life a powerful boost. To receive Kids Talk About God twice a week in a free, email subscription, visit www.KidsTalkAboutGod.org/email. 

Roadrunners Escape with Round One Win

By
Gary Stallard
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Daemon Ely (23) of Angelina College drives for a layup against Bossier Parish Community College defenders during Tuesday’s game. The Roadrunners rallied late for a 69-62 win in the men’s Region XIV Conference Tournament opening round in Baytown. (Gary Stallard photo for AC Athletics)

AC Rallies Past Bossier Parish Community College Tourney Opener

BAYTOWN – For a long stretch in the second half, it appeared the Angelina College Roadrunners’ stay in Baytown might be a short one.

The ‘Runners withstood a blistering three-point barrage from Bossier Parish Community College, rallying late for a 69-62 win in the opening round of the Region XIV Conference Tournament Tuesday in Baytown.

The Cavaliers hit 12 treys in the game, with Mazin Lumori accounting for four of those. BPCC used the hot shooting to overcome AC’s early dominance: The Roadrunners led 30-15 to open the game and 39-26 by the end of the first half, showing exactly why the group recently finished as the No. 1 defensive team in the nation for the second straight season. 

However, the Cavs’ offensive surge midway through the second half erased the double-digit deficit, leading to a 60-52 Bossier Parish lead with just five minutes to play in the game.

The Roadrunners held it all together, getting big buckets from Kai’Ree Murray, Clarence Payia, Zacc Sells and Daemon Ely in the final minutes to eliminate the Cavaliers.

Angelina College’s Kai’Ree Murray (2) hits a jumper over Bossier Parish Community College defenders during Tuesday’s game. The Roadrunners rallied late for a 69-62 win in the men’s Region XIV Conference Tournament opening round in Baytown. (Gary Stallard photo for AC Athletics)
Angelina College’s Clarence Payia (20) attacks the rim during Tuesday’s game against Bossier Parish Community College. The Roadrunners rallied late for a 69-62 win in the men’s Region XIV Conference Tournament opening round in Baytown. (Gary Stallard photo for AC Athletics)

Payia led AC with 14 points and nine rebounds. Julius Crosby slashed his way to 13 points, while Sells and Jordan Mathews finished with 10 points each. The Roadrunners managed a crucial 17 points off the bench as compared to the Cavs’ two. 

Tony Montgomery scored 17 points to lead the Cavaliers in scoring.

The Roadrunners (19-12) next will face No. 3 seed Tyler Junior College (20-10) in Thursday’s regional quarterfinals. Game time at Lee College in Baytown is 8 p.m. 

The email address for AC’s Sports Information Director is gstallard@angelina.edu.

Texas Forestry Association to Host Regional Meeting

By
Diana De Leon Bon
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LUFKIN, Texas — Forest landowners, industry leaders and forestry professionals from across East Texas will gather at the Texas Forestry Association Regional Meeting set for April 30 at Eden Hill Event Venue in Lufkin, Texas.

Forestry contributes billions annually to the Texas economy, supports thousands of rural jobs and sustains millions of acres of working forests across the state. East Texas remains the heart of that impact. TFA’s regional meetings provide a platform for informed dialogue, collaboration and forward-looking discussion among those directly responsible for stewarding and strengthening the resource.

“These meetings are an opportunity to keep our members informed and engaged,” said Rob Hughes, TFA executive director. “Forestry plays such an important role in both the economic and environmental health of our state, and it really makes a difference when we can come together at the local level.”

Attendees will receive updates on legislative and regulatory developments, industry trends and association initiatives, while also engaging with peers who share a commitment to the long-term health and productivity of Texas forests.

The free event is open to TFA members and nonmembers. The evening will begin with a reception at 5:30 p.m., followed by dinner at 6:30 p.m. Advance registration is required. To register or for more information, visit texasforestry.org or contact the association at tfa@texasforestry.org or (936) 632-8733.

Capitol Update: County Fair Season Returns as Texas Economy Continues to Grow

By
Rep. Trent Ashby
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Deep East Texas is finally warming up, and that means Spring is upon us! The return of warm weather also signals that county fair season is back in many of our communities. As a proud supporter of our youth involved in FFA, 4-H, and FCCLA, I hope you all will make an effort to get out and support these students who will showcase their projects in the coming weeks. Always remember that investing in our youth is investing in the future of our community’s prosperity. I hope to see you at the fair!

With that, here’s an update from your State Capitol…

Capitol Update

The Texas economy continues to boom, further solidifying our state’s position as a global leader in business and developing technologies.

Last week, the Comptroller of Public Accounts announced that sales tax revenue for February totaled $4 billion, almost 4% more than this time last year. The service sector grew by almost 10%, while receipts from the retail trade sector, the largest sector, were up more than 4% compared with last February.

Additionally, ExxonMobil announced that it would move its legal incorporation to Texas from New Jersey, which reflects the strength of Texas and its predictable corporate laws and modern, business‑focused legal system. This move advances Texas’s position in the world as a leader in business and industry and positions our state to further dominate the corporate landscape and ensure our economic growth reaches new heights.

Finally, the Texas Workforce Commission announced that it has launched a streamlined State of Texas Application on WorkInTexas.com. The updated application simplifies the hiring process to help attract new talent to jobs in Texas and is part of a broader state effort to reduce red tape and burdensome regulations in government.

This modernized application process implemented by the Commission will ensure that Texans have every opportunity to find a good, high-paying job and participate in our growing economy. I thank the Commission for modernizing the application process and working towards making state government more responsive and efficient, which will make Texans more prosperous than ever.

The mobile office is still on the road this month, and our District Director looks forward to seeing you on March 18 at the Houston County Courthouse Annex in Crockett from 9:30-11:30 a.m. and at the Trinity County Courthouse in Groveton from 1:30-3:30 p.m.

As always, please do not hesitate to contact my office if we can help you in any way. My district office may be reached at (936) 634-2762 and my Capitol office may be reached at (512) 463-0508. Additionally, I welcome you to follow along on my Official Facebook Page, where I will be posting regular updates on what’s happening in your State Capitol and sharing information that could be useful to you and your family: https://www.facebook.com/RepTrentAshby/.

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